Square Melamine Dinnerware Sets

1. Normal use temperature -30 ℃ ~ 120 ℃, in the use and disinfection process strive to heat evenly, steam disinfection time should not exceed 5 minutes, the pressure does not exceed 0.5kgf / cm, the use of electronic disinfection cabinet, tableware should not be close to the heating tube, suitable for disinfection in dishwashers, ultraviolet and ozone disinfection cabinet.

2. When using dishwasher for cleaning and disinfection, avoid strong collision between tableware to avoid breakage, and it is better not to use dishwasher to clean the dense amine chopsticks.

3. In the process of daily use, pay attention to avoid overly serious impact on tableware, so that there are gaps in the edge of the tableware or small cracks in the tableware that are not easy to find, which are prone to fracture in the event of high temperature in re-use (especially obvious in the case of the amine mug).

4. In the case of stains on the surface of tableware, soak it with special powder for removing stains, rinse it and it will be shiny as new.