Melamine Serving Tray Round

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Let's understand the amine

Before understanding whether the meal is toxic, let's first understand what is in the end of the amine. The so-called pistachio, is a plastic, but belongs to the plastic in the thermosetting plastic, tasteless, has the advantages of bump, corrosion resistance, high temperature resistance, etc., with its production out of the tableware color is also very beautiful. In a word, the overall performance is better.

The disadvantages of the amine tableware are these.

Mixture tableware for a long time by the heat and alkali, fat, acid, so that the surface of the formation of a layer of brown spot traces, affecting its beauty.

In fact, the lamine tableware is not toxic, and with its light, beautiful, not fragile and many other properties, is widely used in the fast food industry and children's food industry. It is understood that this material of tableware meets the national food hygiene standards and the U.S. FDA health standards, so it has become the first choice of consumers in recent years.

But one of the components of the melamine, so many people think that the melamine tableware should be toxic, but in fact melamine can be used in the production of food packaging materials, pesticides and fertilizers. But generally will be much lower than the 1 5mg/kg safety limit, in fact, the qualified melamine tableware, as long as the correct use is non-toxic, safe.

Because even though the amine resin is a polymer of formaldehyde and melamine, but if it is pure amine resin, there is no problem.

However, if the amine tableware is used improperly, or itself is a substandard product, then no one can guarantee it. In addition, it should be noted that this material of tableware must not be put into the microwave oven for heating, the danger is very high.

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